Open Pavilion Restaurant & BBQ
Authentic Sri Lankan flavours, lakefront dining, evening campfires, and custom barbecue facilities
Authentic Cuisine by the Lake
Our open pavilion restaurant at Governor's Camp Udawalawe celebrates the rich agricultural flavours of the southern and Uva plains. Meals are prepared fresh daily using local produce sourced from nearby village farmers.
Indulge in authentic Sri Lankan rice and curry feasts, freshly made hoppers, coconut sambols, spiced lake fish, and traditional buffalo curd drizzled with natural kitul treacle.
In the evenings, gather around our open campfire for custom barbecue setups featuring grilled meats, skewers, and toasted marshmallows by the lakefront breeze.
View Sample Menu
Signature Dining Offerings
Enjoy lakeside dining and evening campfires surrounded by nature.
Lakeside Campfire BBQ
Flame-roasted meats, sausages, and vegetables grilled live over charcoal embers, served under the night sky beside Kiriibbanara Wewa.
Nightly Lakefront GatheringAuthentic Sri Lankan Buffet
A banquet of clay-pot curries, fresh coconut sambols, dahl, and southern red rice served in our breezy open-air dining pavilion.
Daily Breakfast & LunchDawn Safari Breakfast Box
Freshly prepared sandwiches, boiled eggs, tropical fruits, and hot Ceylon tea flasks ready for your early morning elephant game drive.
Pre-Safari ServiceDine on the Shores of Kiriibbanara Wewa
Custom group barbecue nights, vegetarian, and family meals are gladly arranged upon advance request.